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Maryland’s Favorite Ice Cream Flavor and Brand Revealed in New Study

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As temperatures rise and ice cream season kicks into high gear, a new study has revealed Marylanders’ favorite frozen treat.

Researchers at Innerbody, a team of scientists, medical professionals, and health researchers, analyzed nationwide search data to determine which states are the most ice-cream-obsessed and which flavors and brands generate the most interest across the country.

According to the study, strawberry is Maryland’s most-searched ice cream flavor, while Talenti earned the title of the state’s most-searched ice cream brand. Maryland also ranked as the 16th most ice-cream-obsessed state in the nation, placing it firmly in the upper half of the rankings as summer begins.

The study found that Maryland’s neighbors have slightly different preferences. Virginia ranked as the 20th most ice-cream-obsessed state, with Cold Stone Creamery serving as its most-searched brand. Washington, D.C., ranked 33rd overall, with Jeni’s earning the title of the district’s most-searched brand.

Nationally, strawberry emerged as the most-searched flavor in the country, beating out longtime favorites such as chocolate and vanilla. The flavor claimed the top spot in several large states, including California, Texas, and Michigan.

The study also found that more indulgent flavors are gaining ground on traditional classics. Chocolate chip ranked second nationwide, followed by cookie dough in third. Plain chocolate and vanilla rounded out the top five.

Researchers noted that regional preferences often reflect local culture and tastes. Blueberry was the top flavor in Maine, coconut led in Hawaii, and peach took the crown in South Carolina. Other states showed more unconventional preferences, including boba ice cream in Florida, lavender in Oregon, and matcha in Kansas.

When it comes to brands, Halo Top ranked as the most-searched ice cream brand nationwide, followed by Cold Stone Creamery. However, regional loyalties remained strong, with states like Texas favoring Blue Bell and Vermont continuing to support hometown favorite Ben & Jerry’s.

The Northeast proved to be America’s strongest ice cream region overall. Led by New Jersey, seven of the nation’s top ten most ice-cream-obsessed states were located in the Northeast, while traditional dairy-producing states such as Wisconsin and Arkansas ranked surprisingly low.

The full article and study can be found here.

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scm7sc
28 minutes ago
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MD, USA
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Pickle Pizza, Pickle Empanadas and More Coming to Olney Pickle Fest This Sunday

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The Olney Farmers and Artists Market is embracing all things pickle this weekend with its first-ever Pickle Festival, taking place Sunday, June 7, from 9am to 1pm.

Visitors can sample a wide variety of pickle-inspired creations while exploring the weekly farmers market. Organizers promise plenty of opportunities to answer important questions such as… Will pickle pizza become your new favorite food? Are pickle sandwiches worth the hype? And can you really make delicious pickles at home without all the hassle?

The festival will feature free samples from local vendors competing with their own unique pickle-themed offerings, including pickle smoothies, deep-fried pickles, pickle popcorn, pickle empanadas, pickle moonshine, pickle pizza, pickle bagels, pickle sandwiches, dill pickle cheddar cornbread, French pickle potato salad, and even pickles on a stick.

Participating vendors include:

  • PACHA MAMA – Pickle Smoothies
  • CREPE SHOPPE – The Cubano
  • BE STILL BAKERY – Gluten-Free Pickle Bagels
  • LONE OAK – Pickle Moonshine
  • SIDE’S BBQ – Surprise Pickle Creation
  • PAW POP POPCORN – Pickle Popcorn
  • INFO TENT – Pickles on a Stick
  • DALAT DELI – Deep Fried Pickles
  • PERSONAL CHEF NICK – French Pickle Potato Salad
  • LA TABLE DU CHATEAU – Pickle Sandwiches on Sourdough Bread
  • DMV EMPANADAS – Pickle Empanadas
  • SWEET TEA & CORNBREAD – Dill Pickle & Cheddar Cornbread
  • SAN VALENTINO PIZZA – Pickle Pizza

In addition to the pickle-themed food and drinks, attendees can browse the market’s regular lineup of local farmers, food vendors, artisans, and small businesses.

The Pickle Festival will be held at the Olney Farmers and Artists Market (2801 Olney-Sandy Spring Rd.) on Sunday, June 7, from 9am to 1pm. A rain date is scheduled for June 14. Whether you’re a longtime pickle lover or simply pickle-curious, this may be the most dill-icious event in Montgomery County this weekend. 

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scm7sc
8 hours ago
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Did You Know This Maryland Airport Has a Hidden Café With Runway Views?

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Café Sophie (7940 Airpark Road, Gaithersburg) is a European-style café with Scandinavian influences located at the Montgomery County Airpark. Owners Sandy and Tom named the café after their beloved dog Sophie, who occasionally greets customers.

Sandy’s connection to the airpark runs deep. Her grandfather and father, Bill and Jim Richardson, built and operated the facility in 1960. “I used to come to the airpark with my dad on weekends. It was always fun to be in the air with my father flying,” she shares. Sandy, a pilot herself, later met Tom, a professional pilot from Bergen, Norway, who flew private charters throughout the United States and Europe. Tom eventually landed at the Airpark and, as he puts it, “never took off.”

The café will also be featured on an upcoming episode of the WETA PBS television program “Signature Dish,” which highlights standout menu items and the stories behind restaurants across the DMV region.

Café Sophie’s Chef Asael creates a menu centered on locally sourced ingredients. The café partners with Wagner’s Butcher for meats, South Mountain Creamery for milk, eggs, and ice cream, Binkert’s for German sausages, and Fresh Baguette for croissants and baguettes. Guests can enjoy freshly baked muffins, cinnamon rolls, cookies, European treats, specialty coffees, and a selection of international beers, wines, and mimosas, including the popular Lingonberry Mimosa. The café’s location overlooking the airfield makes it a popular spot to enjoy a meal while watching planes arrive and depart.

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2 days ago
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Exams watchdog warns of rise in high-tech cheating

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Ofqual chief says invigilators are being trained to detect devices like smart glasses and hidden earpieces.
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scm7sc
2 days ago
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Male bowerbirds hope to dazzle females with bright human-made items

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Male bowerbirds are notorious for their complex mating rituals. They build intricate tunnels out of twigs—the bowers from which they get their name—and then decorate them with random colorful items gleaned from the environment. When a female of the species shows up to check out a male's fancy digs, the male tosses his shiniest objects in her direction and shows off his plumage in hopes of impressing her.

According to a new paper published in the journal Royal Society Open Science by University of Exeter scientists, urbanization and the associated growing availability of brightly colored human-made items have had a significant impact on courtship display behavior in Australian male bowerbirds. There are marked differences in the choice of decorations for bowerbirds in urban versus rural environments. This might be because urban birds simply have greater access to the items than their rural counterparts, since birds in both environments show a marked preference for human items.

The University of Exeter researchers monitored the bowers of 61 male great bowerbirds in two sites in Australia's northern Queensland—the rural Dreghorn Cattle Station and the urban Townsville City—during the prime breeding season (September–December 2023). Then they photographed the bower decorations in situ from above in both visible and UV light (bowerbirds can see in the UV range), using an umbrella to create diffuse lighting.

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scm7sc
3 days ago
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Emma’s Torch to Open Café And Culinary Training Center With Job Training For Refugees And Asylees

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Emma’s Torch, the nonprofit café and culinary training program that helps refugees, asylees, and survivors of human trafficking build careers in the food industry, will officially open its new Silver Spring location on June 12. A ribbon-cutting ceremony is scheduled for June 11 at 10 am at the new café and training center at 1200 East-West Highway.

The new 4,500-square-foot facility serves as Emma’s Torch’s regional flagship and is more than four times the size of its former DC location, which closed last year ahead of the move. The expanded space will allow the organization to train more than 185 students annually while providing seating for about 60 guests, private event space, and a larger catering operation. Founded in 2016 by CNN Hero Kerry Brodie, Emma’s Torch has enrolled more than 700 students from over 75 countries and has helped generate more than $34 million in increased wages for participants.

The café will be open Tuesday through Sunday from 8 am to 4 pm and will feature breakfast, lunch, pastries, coffee drinks, and weekend brunch. Menu offerings include house-made biscuits, avocado toast, crispy chicken sandwiches, brown butter pancakes, vegan shakshuka, and specialty coffee and tea beverages. The larger kitchen will also support the organization’s growing catering business, while future plans include outdoor dining and the addition of beer, wine, and cocktails.

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scm7sc
3 days ago
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